Scotch Hill Farm

For Health & Wholeness

 

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A food system you can trust

Community Supported Agriculture provides a system of farming you can see, know, trust. It provides a relationship with a small farm family and a practical way we can all help protect the Earth and its resources.
Subscribers recieve many benefits when joining Scotch Hill Farm. In addtition to healthy, nutritious, seasonal produce you get a chance to have a relationship with us, the farmers. There are many on farm events and weekly newsletters with recipes and farm news. Find Scotch Hill Farm on Facebook and recieve updates about the farm. Subscribers also have the chance to lessen their carbon footprint by purchasing food raised with minimal fossil fuels and no petro based fertilizers and pesticides.
Our family has practiced this system of growing and selling fresh produce since 1994. Here’s how it works.
We raise more than 100 varieties of vegetables and herbs. Because we are certified organic we manage our soil and crops – without any chemical pesticides, herbicides and fertilizers – and with stringent and transparent organic practices.
We sell subscriptions of fresh produce that we raise in Rock County , Wisconsin . Subscribers can receive up to 4.5 months of fresh USDA Certified Organic herbs and vegetables. Each week they get an assortment in a recycled grocery bag.
With our family and farm interns, & part-time employees we plant, tend, harvest, wash, bag and deliver this produce fresh to drop-off sites near your home. For each season, subscribers pay a set fee. This holds many advantages for consumer and farmer alike, for the world in which we all live.
This relationship provides stability and consistency for the growers’ family. It rewards their year-round work and ecological practices with a consistent, direct market return for what they provide during the growing season.



 
 
 
What’s in a share?
Seasonally here’s a sampling of what you can expect in 20 weeks of healthy, certified organic eating from Scotch Hill Farm.  Understand weather affects timing & quantities of crops and this varies some from year to year. 
Early season Vegetables from June through mid July will include an assortment of some of the items listed each week:
Lettuce mix, spring onions, radishes, snow peas, assorted herbs, garlic scapes, assorted greens, turnips, broccoli, baby beets, and other surprises!
Mid season vegetables from mid July to mid September (shares are usually the largest during this time of bounty)
Cucumbers, summer squash, cabbage, melons, assorted varieties of beans, eggplant, onions, garlic,  sweet corn, carrots, melons, heirloom tomatoes, and much more!
Fall season Vegetables Mid September through October (20 week season) and Extra large add-on Fall shares delivered twice in November
Brussels Sprouts, winter squash, potatoes, kale, kolhlrabi, various root crops, many fall greens, herbs, mid season crops continue until frost, pie pumpkins and other late season treats






20 Week shares start in early June.
15 Week Shares start  after the 4th of July
10 Week Shares Start in mid August
Fall shares are 2 extra large deliveries in November
Soap Shares are available year round. 
Limited Flower Shares are available with 15 or 20 week Vegetable shares only  for 10 weeks not always consectutive.

Document Library

NameDescription
Document2012 Madison/Monroe Sign upSign up form for 2012 Season- 10 and 15 weeks
Document2012 Chicago Sign upsign up form for 2012 Season- 10 and 15 weeks
Document2012 Chicago Sign upSign up form for 2012 Season-20 weeks
Document2012 Madison/Monroe Sign upsign up form for 2012 Season-20 weeks
Document2012 Madison/Janesville SignupSign up form for 2012 Season-20 weeks
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